Pumpkin pie
Salty dish that can be prepared by an Expert.
Ingredients:
- 1 pumpkin
- flour for yufka
- milk
- 1 spoon of butter
- salt
Preparation:
Peel the pumpkin and chop it in tiny pieces. Make yufkas on the side with flour and water. Or just buy them in a store. Then cut each yufka in half, pour on them pumpkin mixed with salt, then roll them into small pies and bake. On the side, boil milk with 1 spoon of butter and a bit of salt and then pour over the pies once they are baked.
pumpkinflourmilkbutter